Crafted in the heart of Puglia, Italy, Altamura Vodka is a premium spirit distilled from the region’s celebrated Altamura wheat — a grain renowned for its rich history and distinctive character. This ultra-smooth vodka captures the essence of Italian terroir and centuries-old agricultural tradition, delivering a refined and velvety profile unlike any other.

Distilled in small batches by Altamura Distilleries, this vodka stands out with its delicate aroma, silky mouthfeel, and subtly sweet grain-forward finish. Whether enjoyed neat, on the rocks, or in elevated cocktails, Altamura Vodka brings elegance and authenticity to every pour.

Key Features:

Made from Altamura wheat grown in Puglia, Italy
43% ABV for enhanced flavor without harshness
Clean, smooth finish with a soft grain character
Distilled in small batches for exceptional purity and quality
Ideal for sipping or mixing in premium cocktails

Tasting Notes:

Nose: Subtle floral notes, clean grain, light citrus
Palate: Creamy texture, mild sweetness, hints of vanilla and white pepper
Finish: Crisp and smooth with a warm, elegant fade

How to Enjoy:
Perfect sipped neat or over ice to fully appreciate its softness and complexity. Also shines in classic cocktails like the Martini, Mule, or Vodka Collins, adding depth and a touch of Italian character.

FAQ:

Q: What makes Altamura Vodka unique?
It’s made from heritage Altamura wheat, a unique variety grown in Puglia with a long history and distinct flavor profile, offering more body and character than traditional vodkas.

Q: Is this vodka gluten-free?
Although made from wheat, the distillation process typically removes gluten proteins. However, those with severe gluten sensitivities should consult their doctor before consumption.

Q: Can it be used in cocktails?
Absolutely. Its smoothness and subtle flavor make it versatile for both classic and creative cocktails.

Q: Where is it made?
Altamura Vodka is distilled in Puglia, Italy, using locally sourced wheat.